Matzah Bakery

matzah.gif Passover will become more meaningful when children have a chance to dig into the dough as they:


Produce flour from wheat kernels,winnow,and separate the chaff from the grain; Collect the grain into a hand-driven wheat mill and grind it into flour;Knead,roll,and bake the dough into a handmade matzah in the required amount of time; Delight in taking home their very own freshly-baked matzah,a baker’s hat,and a Shmurah Matzah for their family Seder table.

DATES:   Minneapolis; March 30 - April 8, 2014
St. Paul; April 10-13, 2014
AGES: 3-14 DURATION: 60 minutes
COST: $2.50 per participant;